On Easter day I cooked a ham - even though I was home all by myself, just because I wanted the leftovers. So this morning it was my challenge to come up with a good yummy breakfast for my girls and I using some of that ham, and whatever else I had in the house. I decided no shopping allowed. Figure it out with what you've got and this is what I came up with:
Tater Tot, Ham, Cheese and Egg Casserole.
First I layered the bottom of my greased casserole with thin slices of ham.
Then, my little one came in a few hours later and said, "I want pizza!".
So, once again - the challenge was - how can I make that with what I've got - so I pulled out some sourdough bread, a jar of marinara, some mozzarella and parmesan, pimentos, onions and tomatoes. And this was lunch - She downed 2 whole slices - which is a lot for her!